Space Catering are commercial kitchen equipment suppliers and experienced commercial kitchen designers, completing bespoke, quality commercial kitchen fitouts across the UK. Our range of commercial kitchen equipment includes flagship brands such as Josper Ovens, Salamander Grills, Rational Combi Ovens, Lincat, Falcon, Foster, Williams and Winterhalter warewashing. Our service includes fitout and installation plus aftersales care [...]
Humble by Nature is based on a working farm in the Wye Valley, South Wales. Historically the farm was owned by the local council until 2010 when, following notice from the tenant, the council decided to sell and dissipate the farm. Rather than see the land broken into lots, Kate Humble and husband Ludo Graham [...]
In recent years the Space Catering team have been asked to create relaxing, social environments in workplaces for employees to enjoy hold informal meetings and enjoy breaks. Forward thinking companies are increasingly looking to create agile working spaces for staff to meet, eat and greet. Our designers and fitters have created kitchen design installations for [...]
Space Catering have been at the forefront of commercial kitchen design for 13 years and during that time we have worked on a huge variety of kitchen design projects for commercial sectors from the hospitality and care industry through to gastro pubs, colleges and garden centres. A commercial kitchen design brief can take any shape [...]
The Space Catering team have been busy expanding our portfolio of garden centre kitchen and restaurant design projects, most recently completing the restaurant design at Fosseway Garden Centre in Morton in the Marsh. Previous garden centre kitchen designs have included Coolings Nursery & Garden Centre in Kent and Ruxley Manor Garden Centre, also in Kent. [...]
Tune into Channel 4’s River Cottage series soon and get a glimpse of their brand new kitchen and cookery school.
Glee is the trade exhibition for garden centres, held in September in Hall 5 of the NEC, Birmingham.
Space MD Mike Mellor, and the MD of the Sustainable Restaurant Association (SRA), Mark Linehan, jointly presented at the annual TUCO (The University Caterers Organisation) last Tuesday, held at the University of South Wales conference centre in Pontypridd.
Space had already implemented and been working to an Environmental Management System based on the requirements of ISO 14001, but on 1st July 2013, we were officially certified to the standard.
As an established commercial kitchen design company serving the whole of the UK there aren’t many sectors we haven’t worked in over the years. The Space Team have designed and executed new kitchen and foodservice areas in cricket clubs, stadiums, hotels and theatres but one area in particular that has proved to be a growing [...]